Bites of seitan with orange recipe. Recipe inspired by orange scallops, obviously revisited in a vegan key. Freedomveg
On this page you can find the list of all the recipes of vegan main courses created, made and tested by us at Freedomveg.
Chickpea and dried tomato savory pie recipe. An excellent savory pie to eat as a main course or to take with you for an outdoor picnic. Made with chickpeas, dried tomatoes, carrots and zucchini. Beautiful to look at and excellent for the palate. Freedomveg
Savoy cabbage rolls with potatoes and walnuts recipe. Cabbage rolls are a nutritious and tasty second course. They are made with the outermost leaves of the cabbage steamed and stuffed with a filling of potatoes, carrots and chopped walnuts. We served them with a delicious carrot-based cream. Freedomveg
Recipe Sardinian focaccia with tomatoes – Mustazzeddu Traditional Sardinian recipe made with a few simple ingredients. Freedomveg
Vegan wellington seitan recipe. A second suitable for special occasions such as Christmas lunch or New Year’s Eve dinner. La The recipe is inspired by the famous Wellington fillet, obviously revisited in a vegan version Freedomveg
Eggless Lentil veggie balls recipe A really easy recipe with few ingredients but still tasty. Freedomveg